15Mar/080
Chinese Green Bean Dish
This is a very simple and delicious dish. It requires a special Chinese green bean that you can find at oriental stores. It is out of the ordinary and adds wonders to your diet.
INGREDIENTS
- 1.5-2 Tablespoons of Olive Oil
- Chinese Green Beans [You can identify these as foot long green beans]
- 1-1.5 Teaspoons of Salt
STEPS
- Wash the green beans very well. Fill a sink with water and empty it a few times while washing the green beans.
- Once clean, take a handful of green beans and break them into quarters.
- Put these in a drainer so no water is left.
- Heat your skillet on medium.
- Pour 1.5-2 Tablespoons of Olive Oil into your skillet. [The amount does not really matter]
- Put the green beans into the skillet.
- Put a lid over them.
- Let this sit for 5-10 minutes until thoroughly cooked. [Take a bite out of one to see if it needs more time]
- Turn off the skillet.
- Throw a little bit of salt (1-1.5 TSPs) onto the green beans. [Taste test it to determine if you need less or more salt]
- Mix the green beans.
- Enjoy!




